Volti

+6622367777
89 Soi Wat Suan Plu
Type of facility: Restaurant
Cuisine: European
Average cheque: 2500 THB
Working hours: from 18.00 to 22.30
Capacity: 260

The premium-class restaurant Volti is situated on the premises of the Shangri-La Hotel in downtown Bangkok.

It offers dainty Italian dishes: linguine, scallop, risotto, different kinds of pizza, original garnishes. There are several alternatives of set menu and a special offer from the chef. The wine list includes a wide range of wine from all over the world.

The restaurant features a main room, several private areas and a bar serving light refreshments.

Average rating
0
Ratings: 20
Ratings

 

Click here to rate
Reviews
Reviews: 20
Olga

Overpriced average food. Only Ice cream really home made and delicious

28.05.2017  
0
Nicholas
Angelini

Now renamed as Volti.

01.05.2016  
0
web tasarım
Angelini

kredi borç transferi ---->

29.12.2015  
0
Mario
Angelini

Disappointing and bland environment, staff is not proficient in English, no river view, cheesy Italian music, good Italian food, inexplicably expensive. Second visit not needed.

26.07.2015  
0
Jaqueline
Angelini

Great choice in Shangri la hotel

11.05.2015  
0
Olga
Angelini

Not bad but overpriced

10.02.2015  
0
Jill
Angelini

What a sorprise! One of the best italian food in the world (i travel a lot) and i found it in Bangkok! Let the chef Omar surprise you!

24.09.2014  
1
Magic
Angelini

Decent Italian Cuisine, Reasonable Price, Good Service

31.08.2014  
0
Yehuda " SPREAD "
Angelini

אחת מנות הלזניה הכי טוב בעולם

19.04.2014  
0
Paul
Angelini

Excellent food & service. The lobster risotto, pizza with spicy sausage, chocolate fondant soufflé, and tiramisu were all fantastic

26.12.2013  
1
Karn
Angelini

Slow service. Mediocre food. You're better off at some other Italian restaurants in Bangkok, I may say.

01.03.2013  
1
Yui
Angelini

สปาร์เก็ตตี้อร่อย พิซซ่าก้ออร่อย สลัดฟรอร์กาวยิ่งอร่อยสุดๆ ((ถ้าอยากได้บรรยากาศสบายๆออกไปนั่งโซนด้านนอกรับลมก้อดีมาก))

07.05.2012  
0
Shangri-La Bangkok
Angelini

Enjoy a four-course Rougié foie gras menu prepared by Chef Marco Riva to complement selected wines from the finest vineyards from Italy and Argentina. 23 to 31 March 2012 at 3,200++ baht per person.

15.03.2012  
3
Nantida
Angelini

dELiCiOUs!!!!!

14.11.2011  
0
Bank Thanabut
Angelini

Nice atmosphere & decoration

03.09.2011  
0
Panthera
Angelini

Good place !

13.08.2011  
0
Hatairat
Angelini

New brunch buffet, great food

01.05.2011  
0
Patima
Angelini

Happy working day!!!

29.10.2010  
0
Esti
Angelini

If you like meat try their marinated grilled lamb chop, delicious !

28.07.2010  
0
PlaSiu
Angelini

Closed on Sunday-Monday Night

29.06.2010  
0

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